Carrot Cookies!

(Here's a pict. of my final product)

So after a couple of days searching the Internet, I found a recipe that seemed to fit the one I remember from childhood. The biggest difference in this one among the many others I viewed was that the carrot was grated, not smashed. As a young child I was the one who my mom told to grate the carrot, hence, I know I am close. I was so excited to make this recipe, I could finally satisfy one my of many cravings I have been getting.

Here is the recipe:

• 1 c. of shortening
• 3/4 c. sugar
• 2 eggs
• 1 c. shredded carrots
• 2 c. all purpose flour
• 2 tsp. baking powder
• 1/2 tsp. of salt
  
• Bake at 400 degrees for about 8-10 min.

My problem, well I walked to Summertown, and asked at various stores if they carried shortening. They looked at me funny, and said "NO". ugh. Then I searched the Internet for a substitute and found a couple. Not only that but after I got home I realized I only had one egg, so I added mashed banana in substitute for the other egg. Overall the cookies were good, but more cake like than I remember. I can't wait till I get back to try it with the right ingredients. It did satisfy the craving though, so I must admit, it was a success after all!